The article focuses on the assessment of the level of development of agriculture and the factors affecting the development of the sector, as well as the results achieved and future development in agriculture through the wide use of existing opportunities, and the issues of strengthening food security through the implementation of scientific and innovative projects in the agricultural sector are highlighted. In particular, attention is paid to the problems of ensuring food stability and strengthening the country's food security through the introduction of digital technologies and "smart agriculture".
The article focuses on the study and analysis of articles written on the application of diversification of agricultural products in ensuring food security in developed and developing countries. Scientific articles and reports written in English on this topic have been selected and analyzed from the Google scholar platform, Scopus, and the journals included on the Web of Science database.
The article is aimed at using resource-saving and environmentally sustainable technologies in agriculture, ensuring food security, diversifying agricultural production, reducing the impact of climate change, and assessing the efficiency of the agroecosystem. Also, existing problems in the field and proposals for their solution have been developed.
The article focuses on assessing the level of development of agriculture and factors influencing the development of the industry, as well as the achieved results and prospects for the development of agriculture through the widespread use of existing opportunities, as well as issues of ensuring intensive development of the sphere through the implementation of scientific and innovative projects in agriculture. In particular, attention is paid to the problem of ensuring and strengthening the country's food security through the introduction of digital technologies and "smart agriculture".
This article analyzes consistent development of agricultural production, further strengthening the country's food security, reducing cotton seeding lands, establishing intensive orchards (fruit gardens) and improving land reclamation. At the same time, “The New Uzbekistan Development Strategy for 2022-2026” presents conclusions on the tasks to set up agriculture development.
This scientific article examines the theoretical foundations of the policy in agriculture and improvement of its implementation, the composition and trends of agricultural development, the development of agriculture in Uzbekistan, directions for increasing investment and improving the effectiveness of innovative technologies, prospects for the development of agriculture in the regions in the context of globalization.
Increasing the efficiency of the industry through the digitalization of agriculture forms the basis of the government's agricultural policy in Uzbekistan. Based on this, this article discusses the issues of increasing the efficiency of the industry through the digitalization of agriculture.
This article reflects the problems and solutions for the development of agriculture, which is considered the main factor in the development of the regionʼs economy. Agriculture is one of the main sectors in the economy of any country. Climate changes and environmental degradation observed in recent years are directly related not only to natural factors, but also to the processes of human development, resulting in frequent recurrence of droughts, constant monitoring of dust and rains, and disruption of rainy seasons. This has a serious impact on the countryʼs agricultural system, the incomes of rural residents, and food security.
The fisheries sector is vital for global food security but faces increasing sustainability challenges. A well-developed B2B (business-to-business) market, linking producers, processors and distributors, can add value and stimulate innovation across the supply chain. Theoretical foundations and methodological approaches to the formation of a B2B market in fisheries, together with the role of such a market in promoting sustainable development, are examined with reference to both global and Uzbek experience. UN/FAO data and industry studies are integrated to analyse trends, constraints and best practices. Key findings indicate that the adoption of advanced processing, certification schemes and digital solutions within B2B channels improves efficiency and reduces waste. Policy support for B2B platforms, targeted technical training and incentives for sustainable practices are recommended.
Agriculture is one of the main sectors of the economic potential of Uzbekistan, playing an important role in ensuring food security and increasing the export potential of the republic. However, environmental and economic problems are hindering the further development of this sector. In recent years, certain work has been carried out to reform the agricultural sector of our country, in particular, to improve the system of state administration in the sector, to widely introduce market relations, to strengthen the legal framework for relations between entities that grow, process and sell agricultural products, to attract investments to the sector, to introduce resource-saving technologies, and to provide agricultural producers with modern equipment.
